|Statement||by Harry Aubrey Toulmin, jr. Introduction by Paul V. McNutt.|
|LC Classifications||KF3869 .T68 1942|
|The Physical Object|
|Pagination||1 p. l., xxxviii, 1422 p.|
|Number of Pages||1422|
|LC Control Number||42015644|
Genre/Form: Legislation: Additional Physical Format: Online version: Toulmin, Harry Aubrey, Treatise on the law of foods, drugs and cosmetics. Note: Citations are based on reference standards. However, formatting rules can vary widely between applications and fields of interest or study. The specific requirements or preferences of your reviewing publisher, classroom teacher, institution or organization should be applied. There is a separate volume for each subject based on regulation under the United States Federal Food, Drug and Cosmetic Act (FDCA) and related laws all contained in this bound book. Food and Drug Law is organized into subject specific titled volumes with a concise introduction to provide a particular focus for the : Brittany Persson. The following sources provide a good introduction to food, drug, and cosmetic law: Food and Drug Administration (4th ed.) This two-volume treatise by James T. O'Reilly is updated regularly and overviews the organization of the FDA, FDA enforcement procedures, as well as general overviews of relevant regulatory areas.
Abstract. It was the intent of Congress that the Federal Food, Drug, and Cosmetic Act should prohibit, through the provisions of Chapter III, adulterated and misbranded food as the primary device for regulating foods. Now we have come to the part of the act which explains what is meant by these two terms.1 If adulteration and misbranding are to be unlawful, it is necessary for the law to tell Author: H. W. Schultz. This treatise is an introduction to the body of law that govern food, drugs, biological products, medical devices, cosmetics and the health-related aspects of radiation-emitting electronic products. Regulation of these products fall under the FDA, Department of Health and Human Services, as well as the Department of Agriculture and Federal Trade : Tammy Tran. FOOD AND DRUG LAW JOURNAL Law Journal; and the appearance of the first treatise on the subject, entitled Food Law in the United States (hereinafter Food Law), and authored by Michael T. Roberts, a related provisions of the federal Food, Drug, and Cosmetic Act (FDCA)12 and from. The listing of FD&C Act sections presented here identifies both the FD&C Act and U.S. Code section numbers, which can be used to narrow your search on the Law Revision Counsel website.
Major Treatises by Topic Food and Drug Law Search this Guide Search. Major Treatises by Topic. This guide lists major legal treatises, handbooks, hornbooks and guides by topic. It also lists important current awareness and reporting services for each topic. CCH Food Drug Cosmetic Law Reporter (Frequency: Weekly). Print: KFC65 Author: Judith Kaul. Genre/Form: Electronic books: Additional Physical Format: Print version: Toulmin, Harry Aubrey, Treatise on the law of food, drugs, and cosmetics. The federal Food, Drug, and Cosmetic Act and other food and drug laws are codified in Title 21 of the United States Code.. For information on accessing the United States Code and researching U.S. statutory law generally, see Georgetown Law Library's Statutes Research Guide or the Statutory Research Tutorial.. The FDA website also contains information on the FDCA and its amendments as . This treatise is an introduction to the body of law that govern food, drugs, biological products, medical devices, cosmetics and the health-related aspects of radiation-emitting electronic products. Regulation of these products fall under the FDA, Department of Health and Human Services, as well as the Department of Agriculture and Federal Trade Commission.